Third Base Brewery

American Wheat Ale, served in pints (5.50) and 25oz mugs (6.50)


This incredibly drinkable ale is made with malted wheat and finished with Columbus hops.  It is crisp and refreshing with just the right amount of hop bitterness to round it out.


Malt:  2 Row, Golden Promise, Red Wheat Malt, Flaked Wheat

Hops:  Columbus

Yeast:  American Ale


Flying Aces Pale Ale

​abv:  6.5  IBU:  52

Convoy

​abv:  5.3   IBU:  17

American Pale Ale, served in pints (5.50) and 25oz mugs (6.50)


An American style Pale Ale, this beer isn't like its British sisters.  Bittered with Centennial hops early and a much heftier portion of Cascade, Columbus, and Centennial hops late to add the citrusy flavor and aroma.  We also use a clean fermenting yeast and let the gravity finish low to keep it dry, crisp, and leaving you wanting more.


Malt:  2 Row, Golden Promise, Carastan, Carapils

Hops:  Centennial, Cascade, Columbus

Yeast:  American Ale


 Smoked Marzen Style Lager served in pints (5.50)

and 25oz mug (6.50)


So the brewing publications are saying that smoked beers are going to be all the rage next year. Good thing we brewed this one back in June. Our Rauch Doppel Marzen (Smoked Double Marzen) has been patiently resting in the oak tanks of our beer cave until now. Rich flavors of caramel and toffee are hidden in a big whiff of smoked malts.


Vienna Style Lager served in pints (5.50) and 25oz mugs (6.50)


This unfiltered copper colored lager is just what we need for the late Fall and early Winter months.
It has slightly sweet malt aroma with just a touch of floral notes from the German hops.
Toasty, biscuit like flavors roll across your tongue

Oatmeal Stout, served in pints (5.50) and 25oz mugs (6.50)


This is a rich and complex beer.  We use flaked oats and barley to add a certain "mouth-feel" to the beer, as well as dark crystal malts for some residual sweetness and body.  This beer is dark but it's also very approachable for all beer fans.  It has flavors of coffee, toffee, and caramel.  It's roasty and toasty.  Don't be scared!  Just try some! 


Malt:  2 Row, Flaked Barley, Flaked Wheat, Roasted Barley, Crystal Malts

Hops:  East Kent Goldings

Yeast:  American Ale


Blended Imperial Stout served in snifters (5.50)

The debut of our new Hone series is a big and bold imperial stout. It is a blend of bourbon barrel and stainless fermented stouts. 50% barrel aged imperial stout, 40% fresh imperial stout, and 10% Black Cobra Oatmeal Stout.
Rich and chewy fudge brings you to a nice kiss of raisin and stone fruit. Sweet vanilla and a dryness from the oak appear on the back.
Looking forward to the next blend

Hone Vol. 1

​abv:  12.8   IBU:  66.6

seasonals

It's it's own thing!  Served in pints (5.50) and  25oz mugs (6.50)


The Bees Knees is brewed with a small amount of caramel malts for color and honey malt for flavor, along with just enough hops to balance out the sweetness of the honey that we add in the boil.  We use 25 lbs of locally produced Wild Flower honey in every batch.  It is smooth, sweet and our most popular beer.


Malt:  2 Row, Carapils, Honey Malt, Crystal Malt

Hops:  Warrior, Crystal

25 lbs of Iowa Wildflower honey at the end of the boil.

Yeast:  American Ale


American Amber Ale, served in pints (5.50) and 25oz mugs (6.50)


Our take on an American Amber Ale blends Pale, Crystal, Munich, and Chocolate malts to for a malt backbone that supports a hefty dose of Cascade and Columbus hops.  It's malty, hoppy, and amazingly drinkable.


Malt:  2 Row, Victory, Crystal, Chocolate, Pale Chocolate, Munich

Hops:  Cascade, Columbus

Yeast:  American Ale


Golden Hawk Wheat Ale

​abv:  5   IBU:  13

Red rocket amber ale

​abv:  6.8  IBU:  28

Beer menu​​ *

World Class Fad

​abv: 7.7    IBU:  22

ipa2k21

​abv: 6.7   IBU:  40

Ivermectin

​abv:  7.0   IBU:  22

Farmhouse Ale/Saison served in 12oz tulip glasses $5.50

Our Farmhouse Cure Ale
Hoppy, Zippy, Horseblanket, Funky

Malt: Six Row, Two Row, Wheat, Flaked Oats and Wheat
Hops: El Dorado (Kettle) Citra (Dry Hop) 
Yeast: French Saison and Brettanomyces Bruxellensis


Third Base Brewing Company ©

ALL RIGHTS RESERVED. 

the classics

Bees Knees Honey Ale

​abv:  7.2   IBU:  30

American IPA served in pints (6.00) and 25oz mugs (8.00)


The years almost over. Lets do another IPA, right?
This one has huge additions of Simcoe, Ekuanot and Mosaic hops in the boil with a big ol' dry hop of the Simcoe.
Flavors and Aroma: Pine, Passionfruit, Candied Oranges, and Grapefruit

Malts: Pils, Pale, Carapils, Flaked Barley, and Crystal 40

Black cobra oatmeal stout

​abv:  5.3  IBU:  34

* Ask about our crowlers!

BREWING IN CEDAR RAPIDS, IA SINCE 1996



reserve our party room

20% gratuity will be added for parties of twelve (12) or more. 

Consumer advisory:  Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of foodborne illness.  Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.  Consult your physician or public health official for further information.

(319) 378-9090

319-378-9090