(319) 378-9090

Third Base Brewing Company ©

ALL RIGHTS RESERVED. 

reserve our party room

Third Base Brewery

BREWING IN CEDAR RAPIDS, IA SINCE 1996

Pick Two

Choose two of the following:  Soup of the day, Side Salad, or Half Turkey Club.  8.99


Soups and Salads

Served until 10pm Daily.


Buffalo Chicken Salad

Golden fried boneless wings tossed in buffalo sauce topped with mozzarella, parmesan cheese, green peppers and diced tomatoes.   Served with  choice of dressing and a Bosco stick.  13.99


Dinner Salad

Served with cheddar cheese, croutons, diced tomatoes, sliced cucumbers, onions, and choice of dressing.  4.99


Cobb Salad

Thin slices of turkey, smoked ham, mozzarella, cheddar, bacon, tomatoes, and sliced hard boiled eggs.  Served with choice of dressing and a Bosco stick.  11.99


Soup of the Day (Seasonal)

Cup  3.99  Bowl  4.99


Dressings:  Ranch, Fat Free Ranch, Blue Cheese, Chili Ranch, 1000 Island, French, Honey Mustard, Italian, Balsamic Vinaigrette


Homemade Spicy Chili

Cup  4.99  Bowl  5.99


Brew Mac Salad

American cheesburger on a bed of lettuce with onion, tomato, and pickles, served with homemade 1000 Island dressing.   6.99


Grilled or Breaded Chicken Salad

Grilled or breaded chicken breast slices, green peppers, onions, mushrooms, cheddar, mozzarella, and tomatoes.  Served with choice of dressing and a Bosco stick.  13.99


Half Salads

Your choice of our signature salads in a smaller size.   6.99


Taco Salad

This Brew favorite starts with a fresh flour tortilla bowl filled with seasoned chicken or beef, a blend of cheeses, black olives, tomatoes, and onions.  Served with our homemade salsa and sour cream.  11.49


Shrimp Salad

Sauteed shrimp with tomatoes, parmesan, mozzarella, and black olives.  Served with light balsamic vinaigrette and a Bosco stick.  10.99


20% gratuity will be added for parties of twelve (12) or more. 

Consumer advisory:  Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of foodborne illness.  Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.  Consult your physician or public health official for further information.

319-378-9090